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Ingredients:
1 lb ground beef
garlic to taste (we like our garlic, but some of you may not)
1 t salt
1 t sugar (or you can use truvia if you are trying to cut back on the sugar)
2 cans (8 oz) tomato sauce
8 oz egg noodles
8 oz sour cream
8 oz cream cheese, softened
1.5 c cheddar cheese, shredded
Instructions:
Preheat oven to 350F.
Brown and drain ground beef. Then mix with garlic, salt, sugar, and tomato sauce. Cover and let simmer for 15 minutes.
Cook and drain egg noodles.
Mix sour cream and cream cheese together in a small bowl.
Layer, in order twice - noodles, sour cream mixture, meat. Then sprinkle cheddar cheese on top, and bake for 20 minutes.
Enjoy, and have your kids do the dishes. Super easy and delicious dish!
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